Mixology Education
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Longing for some poolside tequila as our New England winter is drawing to a close? Well Chef Anthony, author and star of “The Imbible” series of hit New York musicals about the history of cocktails and spirits, will help elevate that margarita with some exceptional agave spirits! He’ll conduct a guided tasting of both tequila… ( Read More )
$65
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Everyone knows James Bond preferred his martinis shaken, not stirred, but do you know why? And how did this secret agent’s tipple evolve into today’s ubiquitous Espresso Martini? The history of the martini is as intricate as any spy movie plot, but few are familiar with how the most famous drink in the world came… ( Read More )
$65
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